Professional Cooking, Study Guide – Paperback, by Gisslen Wayne – Very Good
By Gisslen, Wayne. Professional Cooking, Study Guide.
By Gisslen, Wayne. Professional Cooking, Study Guide.
You are purchasing a Good copy of 'Professional Cooking, Study Guide'. Condition Notes: A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear.
You are purchasing a Very Good copy of 'Professional Cooking, Study Guide'.
You are purchasing a Very Good copy of 'Professional Cooking, Study Guide'. A solid, nice copy to enjoy.
You are purchasing a Very Good copy of 'Professional Cooking, Study Guide'. Condition Notes: Gently read. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving.
By Cooper, Terry L. The Responsible Administrator: An Approach to Ethics for the Administrative Role.
Slight to moderate discolouration and colour fading to the cloth. Pages mostly clean, bright, with occasional foxing and discolouration; complete.
"Mac OS X Tiger in a Nutshell: A Desktop Quick Reference" is a comprehensive textbook published by O'Reilly Media, Inc. in 2005. Written by Chuck Toporek, Andy Lester, Chris Stone, and Jason McIntosh, this book is a valuable resource for adult and further education students looking to enhance their proficiency and advanced knowledge of Mac OS X Tiger operating system. With 514 pages of content, this perfect-bound book offers a quick reference guide for navigating the complexities of Macintosh hardware and software, making it an essential tool for anyone looking to master the ins and outs of Apple's operating system.